Chef Noe Banuelos | Chef De Cuisine | Luxor Hotel & Casino

Started his outstanding career at Planet Hollywood Resort and Casino as Sous Chef, Chef Noe achieved to differentiate his cuisine amongst Vegas chefs during his journey from being Sous Chef atMGM Grand Hotel & Casino Las Vegas to Chef De Cuisine at Caesars Palace. Now, he is indulging his guests at Luxor Hotel & Casino with the tastes of different cuisines.